Join a team of passionate and genuine hospitality individuals that create a welcoming environment for all guests alike. Offering a culture that focuses on you and creating personalized connections and kind service.
The Pinestone Resort and Conference Centre Overlooks 160 acres of lush “Cottage Country” landscape in the scenic Haliburton Highlands of Ontario. The area’s only full-service hotel with a golf course and restaurant, just two and a half hours from Toronto. Staff and Guests can enjoy an abundance of outdoor activities ranging from hiking, biking, downhill skiing at nearby Sir Sam’s, cross-country skiing, snowmobiling and snowshoeing!
Job Description:
As a Kitchen helper, your attention to detail and passion for food quality will show your co-workers and our guests that you are committed to providing outstanding Guest experiences. The energy and enthusiasm you display will create a fun and enjoyable place to work, while keeping in accordance with Health & Safety and Resort standards. Our Kitchen team is responsible for ensuring lasting memories through every dining experience.
- Duties and Responsibilities: Assist with food preparation when directed by Chef Wash dishes and cutlery using a commercial grade dish washer and by hand
- Clean work surfaces Mop floors
- Empty garbage and recycling
- Receive and check deliveries from suppliers
- Deep clean kitchen on a regularly scheduled basis
- Work in accordance with food safety, health & safety and Pinestone Resort Company Standards
- Attend scheduled employee meetings and sharing suggestions for your department and the resort
- Assist with kitchen Opening / Closing duties while following the assigned checklist
- Flexible working hours to accommodate event-driven business needs - this position requires evening and weekend availability
In order to be considered for this role you must have:
- A minimum of a High school diploma or equivalent
- Ability to communicate in English including, reading, writing and speaking
- Ability to lift, push and pull required load (30lbs)Ability to work standing, sitting and walking for extended periods or an entire shift
- Ability to work independently with limited supervision
- Ability to manage physical stamina and mobility including ability to reach, kneel and bend
- Ability to plan and organize workload.
- Ability to work in a team environment
- Ability to commute/relocate: Haliburton County, ON - reliably commute or plan to relocate before starting work is required
The following are considered assets:
- Post-secondary culinary training
- Ontario Food handler certification
- attention to detail
- prompt & reliable
- active listening skills
- adaptability based on workload
- ability to work in a team environment
- Standard First Aid and CPR
- knowledge of cleaning and sanitation products, techniques and methods
- previous experience in hotel
Job Types: Full-time, Part-time, Permanent
Salary: $16.20-$16.66 per hour
Benefits:
- Dental care
- Paid time off
Schedule:
- Day shift
- Holidays
- Night shift
- Weekend availability
Supplemental pay types:
- Tips
COVID-19 considerations:
Company Covid - 19 policy applicable
Ability to commute/relocate:
- Haliburton, ON: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
